Jacobsen Kosher Sea Salt (1lb)

This American answer to world-class salt is lovingly harvested in Netarts Bay, Oregon. Briny and bright, this flavorful salt is ideal sprinkling on your pizza toppings pre-cook, as a final post-bake flourish, and for everyday use in roasting, pickling and more.


Give them a try in one of our selected recipes linked below or head to our 'Recipes' page for more inspiration.

Suggested Recipes

• Sizzling Steak Fajitas
• Wood-fired Bread Loaf
• Homemade Garlic and Herb Dip